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Experts Name Top Whiskies at Canadian Whisky Awards

Kostuch Media Ltd. - 0
OTTAWA —Crown Royal Nobel Collection Winter Wheat has been named Canada’s Best Whisky and Canadian Whisky of the Year by nine whisky experts at...
Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.
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