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Technomic Releases Five Top Trends for 2020

CHICAGO — Technomic has released its Five Key Trends for 2020 report for the Canadian foodservice industry. The foodservice-insight company touches...

RBI Stresses Confidence in Tim Hortons’ Strategy Despite Challenging Quarter

TORONTO — Restaurant Brands International Inc. (RBI) has reported financial results for the third quarter ended September 30, highlighting strong comparable sales growth from both...

Hy’s Steakhouse Returns to Toronto

TORONTO — Hy’s Steakhouse and Cocktail Bar has returned to Toronto’s financial district with the opening of its new flagship restaurant at...

Dave & Buster’s Launches Lightlife Burger

CHICAGO — Dave & Buster’s has launched Greenleaf Foods’ Lightlife Burger at its restaurants across the U.S and Canada. 

The Meatless Farm Co Brings Meat-Free Products to Canada

TORONTO — The Meatless Farm Co’s meat-free ground and burger products are now available in more than 350 grocery, butcher and specialty-food...

by CHLOE. Opens Toronto Location

TORONTO — by CHLOE. is opening at Toronto’s Yorkdale Shopping Centre today at 6 p.m. The new location marks the U.S. plant-based...

Now Open: LOV Toronto

TORONTO — Montreal-based LOV has opened its first location outside of Quebec on Toronto’s King Street West.  The opening...

Fresh Opens Los Angeles Outpost

LOS ANGELES — Canadian-based restaurant brand Freshopened in Los Angeles last week.  Fresh, founded by Ruth Tal, specializes in...

Globally Inspired Menus are Meeting the Demands of Well-Travelled Diners

Unique, bold, authentic — these words surface repeatedly when discussing globally inspired cuisine in Canada. Changes to how chefs present global cuisines...

McDonald’s Selects Ontario As Launching Pad for New Plant-Based Burger

TORONTO — McDonald’s will be introducing a plant-based burger to 28 of its southwestern Ontario locations this fall, in an effort to gauge the item’s popularity...