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Operators Must Ensure Their COVID-19-Related Losses are Insured

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The COVID-19 pandemic resulted in the interruption of business for most Canadian restaurants. Naturally, many restaurant owners have turned to their policies of insurance,...

Restaurants Canada Releases 2019 Raise the Bar Report

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TORONTO — For the third time since 2015, Restaurants Canada has taken stock of liquor policies impacting foodservice and hospitality businesses from coast to...

Restaurants Canada and TIAPEI Enter Partnership

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TORONTO — Restaurants Canada has entered its fourth association partnership with the Tourism Industry Association of Prince Edward Island (TIAPEI), which represents all geographical...

A Look at How the Legalization of Cannabis Stands to Significantly...

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CHALLENGE In the wake of cannabis legalization last October, the foodservice industry is eager to capitalize on the much-talked-about opportunities this budding market could...

McDonald’s Launches New Antibiotic Policy for Beef

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CHICAGO — McDonald’s has announced a policy to reduce its overall use of antibiotics important to human health, as defined by the World Health...

The Labour Report: How Industry Changes are Affecting Labour Supply

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In a world that’s gone mad for celebrity chefs and the latest food trends, diners are forcing restaurants to seek out ever-more top-notch staff....

RBI Commits to Eliminating Antibiotics in Chicken Supply Chain

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OAKVILLE, Ont. — Restaurant Brands International (RBI) has released a new responsibility policy on its website, citing plans to eliminate certain antibiotics from Tim...

CFIA to Change “Local-Food” Definition

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OTTAWA — The Canadian Food Inspection Agency (CFIA) has adopted an interim policy for defining local food. The CFIA intends to conduct a review, with...

Tip Portion of Applebee’s Customer Receipt Goes Viral

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ST. LOUIS — A local pastor who neglected to leave a tip after dining at a St. Louis Applebee’s restaurant has become an overnight...

Is Toronto’s Local-Food Policy at Risk?

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TORONTO — Toronto City Council is reconsidering a buy-local food policy for long-term care homes, shelters and daycare centres, reports the Toronto Star. ...