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Food safety is top of mind for foodservice operators

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Food safety is always top of mind for foodservice operators. And while the regulations pertaining to safe handling, storage, and preparation have been relatively...

Power Outages And Food Safety

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Power outages are inevitable, so prepare accordingly. PREPARATION Use refrigerator and freezer thermometers and keep temperature logs. Maintain refrigeration temperatures at or below 4°C (40 °F)...