Tag: qsr
RC Show 2021 ONLINE LIVE: Day Two Wrap-Up
TORONTO — Day two of Restaurant Canada’s first-ever entirely virtual conference — RC Show 2021 ONLINE LIVE — kicked off with Where do we...
E33. Responding to Change
In this episode of Table Talk, Rosanna Caira, editor and publisher of Foodservice and Hospitality magazine, speaks with Susan Senecal, president and CEO of...
Segment Report: Examining the Pandemic’s Impact on Foodservice
The COVID-19 pandemic and subsequent economic crisis has had an undeniable impact on the Canadian foodservice industry. Shutdowns, health-and-safety measures and continued uncertainty...
Conference Roundup: Canadian Restaurant Investment & Leadership Summit
By Amy Bostock & Danielle Schalk
TORONTO — Last week’s virtual Canadian Restaurant Investment & Leadership Summit, presented by CWB Franchise Finance, brought together more...
Now, More Than Ever, Supporting Local Business Matters
The COVID-19 crisis has changed many of our behaviours in a short period of time. When it comes to the foods we eat, perhaps...
Franchisors Work to Help Franchisees Survive the COVID-19 Storm
TORONTO — Like every other segment in the foodservice industry, franchisors have been hugely affected by COVID-19. From large groups such as Montreal-based MTY...
U.S. Foodservice Industry Reels from Seismic Changes Due to COVID-19 Pandemic
By Rosanna Caira, Editor & Publisher, Foodservice and Hospitality magazine
As the COVID-19 crisis continues to worsen around the world, economies continue to feel the...
More Closures Hitting Restaurant Industry
TORONTO — Some of the biggest names in the restaurant industry have announced closures due to the outbreak of the novel coronavirus, COVID-19.
Both...
Taco Bell Launching New Grande Stacker in Canada
VAUGHAN,
Ont. — Taco Bell Canada has launched a new menu item in locations across the
country — the Grande Stacker.
The new
item is a grilled layered...
Chipotle Launches Queso Blanco in Canada
NEWPORT BEACH, Calif. — Chipotle Mexican Grill is now offering Queso Blanco at its Canadian locations.
The new recipe uses 13 ingredients, including aged Monterey Jack and white cheddar with serrano, poblano and chipotle...