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B.C/Yukon/NWT

B.C. Liquor Laws Allow Happy Hour

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VICTORIA, B.C.— The restaurant industry in British Columbia announced changes to the liquor licensing laws this week — offering more flexibility for businesses and their customers.

Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.
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