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The Foodservice Industry is Rallying to Tackle Single-Use Plastics

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Lil MacPherson wasn’t at home when Hurricane Juan hit Atlantic Canada in late September 2003, but while on a flight over Halifax the next...
Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.
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