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U.S.-Grown Rice: A Reliable, Affordable, and Nutritious Ingredient Choice for Canada’s...

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Rice is a low-cost ingredient that provides great yield, typically tripling in volume when cooked (one cup dry rice, equals three cups cooked rice). ...

Bowled Over

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Canadian are continuing their love affair with bowls By Janine Kennedy Super Bowls are just what the name seems to suggest: bowls filled with a variety of often...

Heirloom Rice Grows in Popularity

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TORONTO — Heirloom rice, a variety of rice developed in association with the Carolina Gold Rice Foundation and based on rice grown before the...

Super Rice Takes Centre Stage

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TORONTO — Herbert Kronzucker hopes to solve the world’s hunger dilemma one grain of rice at a time. The 43-year-old researcher’s quest to breed...