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Pandemic prompts pizza-oven innovation

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Along with the campfire, using a wood-fired oven to bake flatbread is among the world’s oldest technologies, dating back more than 3,000 years. But...

Four Seasons Hotel Toronto Appoints Colin Henderson as Chef de Cuisine...

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TORONTO — Chef Colin Henderson is the new chef de cuisine at Four Seasons Hotel Toronto’s Café Boulud. Most recently, Henderson held the position...

DoorDash Launches in Winnipeg

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WINNIPEG — DoorDash has officially launched in Winnipeg as part of company’s aggressive Canadian expansion plan. “We're excited to launch in Winnipeg and continue our expansion efforts...

Starbucks Bosses Launch La Boulange

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SEATTLE — The Starbucks ownership team is expanding its quick-service portfolio with La Boulange, a new dining concept, which will cater to the dinner crowd.

Foodservice Toy Giveaways Get Nixed in San Fran

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SAN FRANCISCO — Starting today, Dec. 1, San Francisco restaurants will stop offering free toys with kid’s meals in accordance with a new city...

Toronto Foodies to Unite Underground

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TORONTO — The Toronto a la cart street vendor food program failed, but former foodservice marketer Hassel Aviles sees a bright future for the...

Toronto Foodies to Unite Underground

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TORONTO — The Toronto a la cart street vendor food program failed, but former foodservice marketer Hassel Aviles sees a bright future for the...

Week of Nov. 8, 2010

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  Michael Smith Headlines Culinary Tourism Summit“We’re all in the game together,” said Michael Smith, celebrity chef and keynote speaker at last week’s...

Week of Aug. 30, 2010

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  The Yanks are Coming to Canada — Reuters Analysis“U.S. restaurants want a bite of the Canadian market” is the title of a...

Kid’s Meal Toys to Be Banned in San Fran?

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SAN FRANCISCO — Giving away free toys or other incentives with meals marketed toward children could be banned in San Francisco under a new...