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Product Preview: PURA 400/PURA 700

CONYERS, Ga. — As the foodservice industry returns to serving in enclosed spaces, the safety of patrons and employees has never been more important....

Product Preview: Welbilt

NEW PORT RICHEY, Fla. — Throughout its history, Welbilt and its 12 brands have integrated sanitation standards into its product development with cleanliness and...

Equipment: All Things Ice

It’s somewhat fitting that equipment development in the ice machine, ice-cream maker and frozen-dessert categories has been moving at a glacial pace for decades....

NRA Show Announces 2018 Kitchen Innovations Award Recipients

CHICAGO — The National Restaurant Association has announced the recipients of the 2018 Kitchen Innovations (KI) Awards, honouring progressive equipment that increases efficiencies and...

How can I keep my restaurant free of pests?

Q: How can I keep my restaurant free of pests? A. The most effective method for preventing pests from entering your restaurant is...

New Report Calls Out Maple Leaf

OTTAWA – An article posted two days ago by the Canadian Press indicated that poor hygiene and sanitation practices at a Maple Leaf Foods...