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2022 Chef of the Year: Chef Michael Smith, The Inn at...

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When chef Michael Smith and his wife Chastity assumed ownership of The Inn at Bay Fortune in P.E.I. eight years ago, they knew they...

Centennial College Earns Program Accreditation from Tourism HR Canada

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TORONTO — The Hotel, Resort and Restaurant Management graduate certificate program offered by Centennial College’s School of Hospitality, Tourism and Culinary Arts has been...

Centennial College Students Heading to China

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TORONTO — Centennial College’s School of Hospitality, Tourism and Culinary Arts is marking 2018 as the Canada-China Year of Tourism by sending 12 Centennial...

The Authentic Italian Table to Showcase Authentic Italian Cuisine

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TORONTO — The Authentic Italian Table food festival will be making appearances in Toronto, Niagara-on-the-Lake and Prince Edward County, Ont. from April 25 to...

A Look Inside Centennial College’s New Culinary Arts Centre

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Twitter can reveal a lot of passion. In just 140 characters, dean Joe Baker of Centennial College’s School of Hospitality, Tourism and Culinary Arts...

Michael Bertuzzi Joins Centennial College as Professor of Tourism and Hospitality

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TORONTO — Michael Bertuzzi has joined the School of Hospitality, Tourism and Culinary Arts at Centennial College. A passionate tourism professional, Bertuzzi has more than...