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Honing in on Knife Selection

Ask any chef about their choice of knives and most will tell you it’s a personal subject. There are those strictly interested in the...

Fox Harb’r Resort’s 2018 Spring Culinary Weekend

Chef Vikram Vij will headline Fox Harb’r Resort’s 2018  Spring Culinary Weekend, Friday – Sunday, May 4-6 2018. This gourmet weekend includes two nights’ accommodation...

Chef Vikram Vij to Host Fox Harb’r Resort Culinary Weekend

WALLACE, N.S. — Chef Vikram Vij will be the main attraction at Fox Harb’r Resort’s Annual Spring Culinary Weekend May 4 to 6, 2018. The...

Local Heroes: The First in a New Series on Local Food

In May, Jason Bangerter, the executive chef at Langdon Hall in Cambridge, Ont., led a team of Canadian chefs in creating the annual “Flavours-of-Canada”...

Devour! Returns to Fox Harb’r Resort

WALLACE, N.S. — Devour! The Food Film Fest — the world’s largest culinary film festival — is returning to Fox Harb’r Resort in Wallace,...

Gone Fishing: Chef Shane Robilliard is Championing Home-grown, Sustainable Menus

Shane Robilliard says he’s a lucky man. “Most chefs start their day picking up a coffee. I get to go fishing,” says the director...