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Fraiche Restaurant Welcomes New Executive Chef

Kostuch Media Ltd. - April 11, 2013 0

NORTH VANCOUVER, B.C. — Vancouver’s Fraîche Restaurant will soon be home to executive chef Carol Chow, who is replacing interim chef Jason Harris. Harris...

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Fairmont Removes Shark Fin From Menus

Kostuch Media Ltd. - July 18, 2012 0

TORONTO — At a time when shark-fin bans are becoming commonplace across North America, Fairmont Hotels & Resorts has removed the delicacy from its...

Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.

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Tag: Shanghai

Fraiche Restaurant Welcomes New Executive Chef

Fairmont Removes Shark Fin From Menus

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