Tag: Southern Alberta Institute of Technology (SAIT)
Chef Kevin Pelissier finds balance outside a traditional restaurant setting
By Amy Bostock
With more than 24 years experience in the kitchen and a Red Seal from the Southern Alberta Institute of Technology (SAIT), chef...
Chef’s Corner: Chris Pyne, Founders House Dining & Drinks
As a celebrity in his own right, chef and entrepreneur Chris Pyne’s humble beginnings began at 14 washing dishes at his family’s restaurant in...
Chef’s Corner, Kevin Birch, The Dorian, Autograph Collection & Chef’s Earth
At age 16, Kevin Birch already knew he wanted to be a chef. At 17, he trained as an apprentice at Relais Châteaux’s Millcroft...
Hotel Arts Brings Curated Catering to SAIT
CALGARY — Hotel Arts partnered with the Southern Alberta Institute of Technology (SAIT) to create a new catering program for meetings, events, weddings and...
