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A Refreshed Il Fornello is Gearing Up for Expansion

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After 32 years in business, Il Fornello’s three original partners — president Ian Sorbie and the two VPs of Operations, Stacey Patterson...

Today’s Pizza and Pasta Takes on a Youthful Twist

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Italian-inspired cuisine has been, and will continue to be, much loved by Canadians. But, while these foods still embody the principles of...

Il Fornello Introduces Italian For Vegan

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TORONTO — Following the April launch of its dedicated plant-based menu, the Toronto-based Italian micro-chain, Il Fornello has introduced a dedicated website and social-media...

Open Kitchen Toronto Launches Dinner Series to Support Women Entering the...

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TORONTO — Restaurateurs Stacey Patterson and Jennifer Coburn, and chef Ivana Raca have launched Open Kitchen Toronto — a new collaborative dining series to...