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CAFP Toronto Branch Presents 40 Student Awards

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TORONTO — A selection of Ontario’s university and college students who are completing foodservice programs had their moment to shine last night as industry...

CAFP Toronto Elects New Board

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TORONTO — The Annual General Meeting and elections of the Toronto Branch of the Canadian Association of Foodservice Professionals (CAFP) was held this week at Frankie Tomatto’s restaurant in Markham, Ont. It was highlighted by a joint presentation on Innovation in Foodservice presented by Frankie Tomatto’s founder and owner Hal Roback and Joe Barth, interim dean, School of Hospitality and Tourism Management, University of Guelph.