Tag: Subway
CAFP Toronto Holds Top 2018 Gala
TORONTO — The Canadian Association of Foodservice Professionals (CAFP) held its 44th annual CAFP Toronto Professionals Celebration & Fundraiser (formerly Top Management Night) last...
Subway Names New Director of Global Operations
MILFORD, Conn. — Subway restaurants has promoted Tracy Steinwand to the position director of Global Operations.
In her new role, Steinwand will lead all aspects...
Freshii Founder Releases New Open Letter to Subway
CHICAGO — Freshii founder and CEO, Matthew Corrin, has published another open letter to Subway.
“We have a sincere proposal to help Subway appeal to...
Supply Chain Strain
The supply chain is the key to the whole foodservice enterprise, helping efficiently move goods from farm to distributor to table. Even a minor...
A Look At Subway’s Fresh Approach To Brand Transformation
Canadians have been attracted to Subway’s healthier meal alternatives since the brand opened its first Canadian location in St. John’s, N.L. in 1986. With...
Subway ‘Fresh Forward’ Brings New Restaurant Design, Customer Experience
MILFORD, Conn. — Subway is making major changes to its store design to enhance the customer experience.
The Subway ‘Fresh-Forward’ design, created by FRCH Design...
Subway Introduces Fresh-pressed Paninis
TORONTO — Subway has launched four new panini sandwiches on its core menu. The gourmet panini are served on fresh-baked ciabatta and will be...
Freshii CEO Offers Partnership Opportunity to Subway
TORONTO — Freshii founder and CEO, Matthew Corrin has released an open letter to fast-food giant Subway in hopes of working together to open...
Subway Joins International Pole & Line Foundation
MILFORD, Conn. — Subway has made a commitment to serving sustainably caught tuna by joining the International Pole & Line Foundation (IPNLF) — a...
Subway Canada to Donate Meals to Food Banks Canada
TORONTO — To mark National Sandwich Day on Nov. 3, Subway Canada will donate a meal to Food Banks Canada for every sandwich purchased...
