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Top Food Trends From Summer Fancy Food Show

Kostuch Media Ltd. - 0

NEW YORK — In the wake of New York’s Summer Fancy Food Show last month, a panel of experts identified five trends that came out of the show. They were recently announced by The Specialty Food Association. 

Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.
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