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HostMilano Returns October 18 to 20

MILAN — The 41st edition of the HostMilano exhibition is kicking off this fall at the Fieramilano Exhibition Centre in Milan, Italy from October 18 to 20,...

Coming Soon: Greenfish

CALGARY — Chefs Darren MacLean (Shokunin) and Duncan Ly (Foreign Concept) have partnered to launch a fully sustainable sushi restaurant in Calgary....

Quesada Joins 1% for the Planet

TORONTO — Quesada Burritos & Tacos has joined 1% for the Planet — a growing global movement and non-profit organization focused on...

A Matter of Trust: Examining the Country’s Top Brands

Trust is important in every consumer category, especially in foodservice. In the short term, anything to do with food quality or inappropriate...

From the Editor: Shifting Realities

New data released by Restaurants Canada shows substantive changes are taking place in the foodservice landscape. According to...

Staying On-Track with Del Monte Fresh Produce

It’s no secret plant-based and flexitarian lifestyle choices are on the rise among Canadian consumers. Among younger generations, concerns involving the environmental...

iQ Partners with The New Farm

TORONTO — Fast-casual restaurant brand iQ has partnered with Creemore, Ont.-based The New Farm to serve the farm’s regenerative greens across all of iQ’s...

From the Editor: Stop the Waste

The road to sustainability is a long, arduous journey. But there’s more to sustainability than simply reducing, reusing and recycling. A truly...

McDonald’s Canada to Offer Sustainable Coffee for McCafé Brand

TORONTO — McDonald’s Canada has partnered with the Rainforest Alliance to serve McCafé coffee made from 100-per-cent Rainforest Alliance Certified coffee beans in its...

KFC Canada to Eliminate Plastic Straws & Bags

VAUGHAN, Ont. — KFC Canada has announced plans to eliminate plastic straws and bags from all of its restaurants by October 2019.