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Humane Society Challenges Tim Hortons

WASHINGTON — The Humane Society of the United States is putting pressure on the Oakville, Ont-based Tim Hortons to provide better treatment to the...

Food Technology Night Coming Soon

BURNABY, B.C. — The 18th Annual British Columbia Food Technologists suppliers’ night is coming up on Feb. 29 at the Delta Hotel and Conference...

Sea Change: Tracing Seafood’s Sustainability Story

Most restaurants operate with the idea that quality and safety are paramount considerations when choosing the food they serve to their customers. But,...

Bring Food Home Conference Attracts Top Speakers

PETERBOROUGH, Ont. — The Bring Food Home conference, a biennial event aimed at building a sustainable food system, is providing a forum this month...

Tim’s Joins Dow Jones Sustainability Index

TORONTO — Tim Hortons has been added to the Dow Jones Sustainability Index North America (DJSI North America). According to reports, Tim Hortons scored...

Name That Trend

Today’s foodservice operators have to do everything from enforcing sound sustainability practices to evolving with technology to meet customer demands Every new...

Week of Sept. 27, 2010

  Couche-Tard Board Bid RejectedIn an update of Foodservice and Hospitality magazine’s foodserviceandhospitality.com report last week, shareholders for U.S. corner-store stalwart Casey’s have...

Sushi Sustainability

HALIFAX — Ubiquitous sushi purveyor Bento Nouveau is celebrating International Sushi Day, Friday, June 18, by announcing its commitment to protecting the world's oceans...