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Q&A with Chef Susur Lee: A Journey of Discovery

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Susur Lee, chef and owner of Lee restaurant, Bent, Luckee, Lee Kitchen and the newly launched Fring’s, opens up about his meteoric rise to...

KML Hosts Breakfast With Susur Lee, One of Canada’s Most Iconic...

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TORONTO — Leadership, culinary inspiration and the importance of making mistakes were all topics at yesterday’s Icons & Innovators Breakfast Speaker Series held at...

Drake and Susur Lee Collaborate on Restaurant

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TORONTO — Drake has been a fixture in the Toronto dining scene — particularly at Susur Lee’s restaurants around the city — and this...

F&H Magazine Announces Contest for a Chance to Win Tickets to...

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TORONTO —Foodservice and hospitality professionals now have a chance to win tickets to attend an exclusive Icons and Innovators industry event with chef extraordinaire Susur...

A Recap of the Eat Vancouver

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By: Cinda Chavich Vancouver is a hotspot for foodies, and the 13th annual Eat Vancouver Food + Cooking Festival proved it, as the town was...

Paul Moran Named S. Pellegrino Young Chef in Regionals

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TORONTO — Chef Paul Moran, of the Canadian Mountain Holidays’ K2 Lodge in Nakusp, B.C., was crowned the winner of the S. Pellegrino Young...

Susur Lee to Launches Upscale Chinese Restaurant, Luckee

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TORONTO — Susur Lee, Food Network judge and culinary star, announced the launch of his new dining space, Luckee Restaurant and Bar in Toronto’s...

Chopped Canada TV Show to Showcase Toronto Chefs

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TORONTO — Chopped Canada, a spinoff of the popular U.S. cooking show Chopped, will premiere Jan. 2 on Food Network Canada, featuring a panel...

Susur Lee to Return to New York

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TORONTO — Three years after Susur Lee was forced to shut down his New York City restaurant, Shang, he’s planning his big New York...

Susur Lee Out at Washington’s Zentan

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WASHINGTON — Susur Lee is reportedly making a move and will be replaced by newcomer Jennifer Nguyen at Zentan, a Washington restaurant that the...