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McCormick Flavour Forecast 21st Edition Reveals Global Taste Trends

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HUNT VALLEY, Md. — The McCormick Flavour Forecast 21st Edition is revealing a range of culinary flavours and trends that bring together professionals and...

Trending Tastes

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Looking back at food trends in 2018, Jane Foreman, manager of Foodservice Marketing and Product Management at Kikkoman says she’s seen the popularity of...

NRA Announces Food and Beverage (FABI) Award Winners

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CHICAGO — The National Restaurant Association (NRA) has revealed the recipients of the this year’s Food and Beverage (FABI) Awards, which will be presented...

Tims to Bring Back Classic Menu Items

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OAKVILLE, Ont. — Tim Hortons is calling on its customers to vote on their favourite classic menu items to reappear on the chain’s menu...

Four Seasons Launches Epicurean Website

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TORONTO — Four Seasons Hotels and Resorts has launched an epicurean website called Taste, which Susan Helstab, EVP, Marketing, Four Seasons Hotels and Resorts,...

Second Cup Revamps Tea Program

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TORONTO — Second Cup has launched a line of Rainforest Alliance Certified whole-leaf teas and herbal tisanes, aiming to create a better taste profile...

Sara Lee Takes Gold at American Masters

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DOWNERS GROVE, Ill. — Sara Lee Foodservice finished on top at the 2010 American Masters of Taste National Taste Test, earning the gold medal...