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Go Local: Why Supplier/Chef Partnerships Are Key to Offering Local, Seasonal...

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Corporate executive chef Ted Corrado of The Drake Hotel in Toronto is a long-time advocate for local ingredient sourcing and has built the menus...

Chefs Come Together to Highlight Chocolate

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TORONTO — A group of nine talented chefs unleashed their creativity last night when they came together at Toronto’s Drake Commissary to create dishes...

Alexandra Feswick Appointed Executive Chef at Drake Devonshire Inn

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WELLINGTON, Ont. — Drake Hotel Properties has appointed Alexandra Feswick to the post of executive chef at the Drake Devonshire. The move comes after...

Taste of Toronto Announces 2017 Chef Lineup

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TORONTO — Taste of Toronto has announced the complete line-up of chefs participating in this year’s event, taking place June 15 to 18 at...

Night Market Returns to Drake One Fifty

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TORONTO — Drake Hotel Properties’ stand-alone restaurant, Drake One Fifty, will launch its third year of Twilight Tuesdays Night Market next month. On Tuesday evenings...

Taste of Toronto Wows Foodies with the City’s Best

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TORONTO — Food fans were treated to a plethora of savoury delights at this year’s Taste of Toronto, which took place this weekend at...

Drake Hotel Properties Launches Fish Camp This Summer

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TORONTO — Drake Hotel Properties has launched a new dining concept, Fish Camp, to celebrate all things aquatic for summer 2015. Fish Camp will offer...

Drake One Fifty to Open Soon

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TORONTO — Drake’s first stand-alone restaurant, bar and art space, Drake One Fifty, will officially open Wednesday, Oct. 2. “I am immensely proud of the...

Drake Hotel Confirms Restaurant Opening This Summer

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TORONTO — Toronto’s Drake Hotel is sharing some new information about the opening of its stand-alone restaurant this summer. “We’re thrilled,” said Jeff Stober,...

The Drake Names Ted Corrado Corporate Executive Chef

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TORONTO — Toronto’s Drake Hotel has hired Ted Corrado to be its first corporate executive chef. After a seven-year run at the Royal Ontario...