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Kimpton Hotels & Restaurants Announces the Kimpton Saint George

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TORONTO — Kimpton is opening its first-ever Toronto hotel, Kimpton Saint George, on Bloor Street W. this summer. The property will pay homage to the...
Magazine

Profile: Monarch & Misfits

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Canadians love Mexican food almost as much as they love pizza. That’s what Andrew Richmond, CEO of restaurant-development company Monarch & Misfits, discovered after...
Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.
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