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Celebrating Ontario Hostelry Institute Top 30 Under 30

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Smart, entrepreneurial and hungry to succeed, the 2014 Top 30 Under 30 winners, chosen by the Ontario Hostelry Institute, were recognized at a recent cocktail reception. They’re proving their generation packs a punch in today’s diverse business environment. From small-batch distilling to hotel rebranding, to urban farming, the following eight standout leaders on the list are paving the road for millennials in foodservice and hospitality.