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Meet Kshitiz Sethi, Canada’s Representative at the 2019 Barilla Pasta World...

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Kshitiz Sethi, Canada’s representative at this year’s Barilla Pasta World Championship, never planned on being a chef. “During my early school days I thought...
Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.
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