Tag: Thomas Keller
Chefs Corner: Kaelhub Cudmore, Roar, Tofino, B.C.
Kaelhub Cudmore is a home-grown success story. Born and raised on Vancouver Island, Cudmore spent his teen years washing dishes in a tiny tearoom...
The 2018 Equipment Trends Report
If you’re smart, fast and multi-functional, there’s a place for you in the modern foodservice kitchen. And if you’re easy to use and don’t...
Thomas Keller Makes Toronto Appearance
TORONTO — Thomas Keller is making an appearance at Toronto’s Isabel Bader Theatre, Oct. 30 to promote his new book Bouchon Bakery. Keller, chef...
Heirloom Rice Grows in Popularity
TORONTO — Heirloom rice, a variety of rice developed in association with the Carolina Gold Rice Foundation and based on rice grown before the...
Celebrating Manoir Hovey’s Restaurant Re-launch
NORTH HATLEY, Que. — It’s going to be a busy fall at the recently re-launched Le Hatley restaurant outside of Montreal.The team behind the...
Araxi Cookbook Nominated for Award
WHISTLER, B.C. — It’s shaping up to be a good year at Araxi, which just enjoyed hosting Olympic fans and is now celebrating an...
Araxi Cookbook Nominated for Award
WHISTLER, B.C. — It’s shaping up to be a good year at Araxi, which just enjoyed hosting Olympic fans and is now celebrating an...
Renowned Chef Visits T.O.
TORONTO — One of America’s most acclaimed chefs made a stop in Toronto recently to promote his new cookbook, Ad Hoc at Home. Thomas...
