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Ottawa Citizen: Chef Daniel Buss to Leave Château Laurier

Kostuch Media Ltd. - December 20, 2012 0

OTTAWA — The Fairmont Château Laurier is preparing to say goodbye to its executive chef, Daniel Buss, who officially leaves his post Dec. 31...

Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.

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Ottawa Citizen: Chef Daniel Buss to Leave Château Laurier

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