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Enhancing Back-of-House Operations With Software Integrations

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It’s well known in the restaurant business that the more efficient the back of the house, the more efficient the front of...

Call to Arms: The Push for Food-Delivery Unions

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Consumers have a big appetite for online food-delivery services, which have placed a vast number of restaurants...

Food-Delivery Companies Undergoing Aggressive Expansion

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TORONTO — Online food-delivery companies are a go-to option for customers looking to order restaurant food without leaving home. 

Foodservice Delivery Trends

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Whether driven by tech-savvy Generation X-er’s, busy millennial parents or baby boomers exploring what the world has to offer, delivery has become...

The 2019 Coffee and Tea Report

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Whether it’s an on-the-go latte from a neighbourhood café or a leisurely afternoon cuppa, Canadians love their coffee and tea. While brewed...

Uber Eats Introduces Pickup Feature in Toronto

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TORONTO — Uber Eats has begun piloting a ‘pickup’ feature in Toronto that lets users order ahead and pick up their food directly from...

Restaurant Operators Navigating the World of Third-Party Apps

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The rise of mobile ordering and the use of third-party mobile apps, such as SkipTheDishes and UberEats, has undoubtedly changed the restaurant...

A&W Food Services Reports Strong 2018 Performance

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VANCOUVER — A&W Food Services of Canada Inc. and the A&W Revenue Royalties Income Fund have released fourth-quarter and full-year results for 2018 (ended...

The 2018 Hospitality Market Report

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Since 2017, the hospitality industry has experienced slowdowns in the full-service and QSR segments. Yet, despite the fact growth numbers are flat to modest...

How Mobile-Ordering Technology is Reshaping the Industry

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Mobile-ordering technology has invaded every aspect of our daily lives as customers reduce their visits to full-service restaurants in an effort to cut spending....