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Four Seasons Vancouver Hosts Sustainable Seafood Dinner

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VANCOUVER — The Four Seasons Hotel Vancouver is gearing up to host a special dinner with David Suzuki and other sustainable seafood advocates May...

Coming Soon: World Oceans Day

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VANCOUVER — The foodservice community is preparing to celebrate World Oceans Day, June 8. Ned Bell, executive chef at Yew Restaurant, Four Seasons Vancouver,...

Van Chefs Prepare for Chowder Chowdown

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VANCOUVER — As folks at The Vancouver Aquarium celebrate Ocean Wise month, 12 of Vancouver’s top chefs will compete Nov. 23 for the...

Royal York to Host Chowder Chowdown

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TORONTO — Top Toronto chefs are preparing to raise awareness about sustainable seafood at next month’s Ocean Wise Chowder Chowdown to be held at...

Ocean Wise Celebrates Five Years

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VANCOUVER — Canada’s leading sustainable seafood program, Ocean Wise, celebrated its fifth anniversary with a media dine-around in Vancouver on Thursday, Jan. 24. British...

Chow Hounds

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VANCOUVER — A fortunate few will gather at the Vancouver Aquarium today for the Second Annual Ocean Wise Seafood Chowder Chow-Down. At the fun-filled...