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Chefs Launch Canadian Hospitality Worker Relief Fund

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TORONTO — Canadian chefs Vikram Vij, Victor Barry and Dan Geltner have created the Canadian Hospitality Worker Relief Fund (CHWRF) to support restaurant and...

Leading Canadian Chefs Release New Cookbook

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TORONTO — Inspired Cooking, written by 21 of Canada’s best chefs — including Michael Smith, Rob Gentile, Vikram Vij and Connie DeSousa — is...

Splendido to Close

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TORONTO — Fine-dining institution Splendido is ending its 25-year run in Toronto. Executive chef/owner Victor Barry, who has worked at the Harbord St. spot for...

Canoe’s John Horne Wins Toronto’s Gold Medal Plates

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TORONTO — It was a time to “show your red” last night, as singer Jim Cuddy along with 30 Canadian Olympians cheered on 10...

Ten Chefs to Compete at Toronto Gold Medal Plates Competition

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TORONTO — Splendido’s Victor Barry, Aria’s Eron Navanski and Buca’s Rob Gentile are among a group of 10 chefs who will compete at the...

The Foodies and the Sea

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TORONTO — A group of aquatic aficionados are vying for the title of Toronto’s Ultimate Ocean Wise seafoodie. The contestants have produced videos demonstrating...

Room to Grow

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Victor Barry is a successful chef and co-owner who admits he has a lot to learn. In 2009, in the thick of the economic...

Torontonians, Top Toques Raise Funds for Charity

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TORONTO — This past weekend, prominent Torontonians played host to the sixth annual Grand Cru, a celebration of fantastic food, the world’s best wines...

Torontonians, Top Toques Raise Funds for Charity

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TORONTO — This past weekend, prominent Torontonians played host to the sixth annual Grand Cru, a celebration of fantastic food, the world’s best wines...