Tag: Vikram Vij
Table Talk Podcast: A Journey of Learning
TORONTO — In this episode of Table Talk, Rosanna Caira, editor and publisher of Foodservice and Hospitality magazine speaks with Vancouver chef/restaurateur Vikram Vij...
Eat Up Canada Partners with Chef Vikram Vij
TORONTO — Eat Up Canada has partnered with chef Vikram Vij to launch Bombay Frankies, a new Indian street food restaurant concept coming to...
Chefs Launch Canadian Hospitality Worker Relief Fund
TORONTO — Canadian chefs Vikram Vij, Victor Barry and Dan Geltner have created the Canadian Hospitality Worker Relief Fund (CHWRF) to support restaurant and...
#TakeoutDay Launches to Help Save Restaurants Amidst COVID-19 Crisis
TORONTO — To
help support the Canadian foodservice industry, several hundred restaurant
owners, chefs, culinary leaders and celebrities across the country have
joined forces to support national #TakeoutDay today.
Canadians...
Globally Inspired Menus are Meeting the Demands of Well-Travelled Diners
Unique, bold, authentic — these words surface repeatedly when discussing globally inspired cuisine in Canada. Changes to how chefs present global cuisines are underway,...
Mahony Partners with Vikram Vij for Brand Refresh
VANCOUVER — Mahony & Sons has partnered
with chef Vikram Vij to refresh its concept of classic pub fare, by infusing
the social spirit of a...
Source & Supply: The Next Instalment of the Next Course: Reinventing...
The world’s community of agronomists and other scientists agree that growing cities and urban regions need to become more self-reliant, focusing on local and...
Regional Report: A Toast to the Pacific Coast
There’s much to envy about the West-Coast foodservice landscape — and not just in February, when spring flowers bloom while much of the country...
Hopscotch Opens Third Toronto Location
TORONTO — Hopscotch has opened its third location in Toronto. Located at 224 Queen Street W., the fast-casual restaurant is known for its chef-inspired...
Chefs Plate Announces New Funding
TORONTO — Meal-kit-delivery provider Chefs Plate has announced $10 million in new funding. The company also reached a milestone — delivering 450,000 meals per...
