Tag: WACS
The CRFA Show Served Up Trends in Sustainability and Health
TORONTO — Healthful foods, energy-efficient equipment and a rare WACS-endorsed culinary competition were draws at the CRFA Show, held from March 2 to 4...
CRFA Show to Host WACS-Endorsed Culinary Salon
TORONTO — Toronto and Oakville will be hosting a culinary salon March 3 at the CRFA Show, which will be held at the Direct...
CRFA Show to Host New WACS-Endorsed Culinary Salon
TORONTO — The upcoming CRFA Show will be home to a new Toronto Culinary Salon sanctioned by the Canadian Culinary Federation (CCFCC) and endorsed...
Vancouver Shortlisted to Host Worldchefs Congress
VANCOUVER — Vancouver may be the next site of The World Association of Chefs’ Societies (WACS) WorldChefs Congress in 2018. The Canadian Culinary Federation...
Remembering John Schmied
MISSISSAUGA, Ont. — John Schmied, former chairman and national president of the Canadian Federation of Chefs de Cuisine (CCFCC), passed away peacefully Jan. 7,...
Culinary Team Canada Preps for Basel Culinaire Mondail
VANCOUVER — Culinary Team Canada is gearing up for its challenge at the prestigious 2013 Salon Culinaire Mondail, which will run from Nov. 23...
Culinary Olympics Three-year Quest for Gold to Launch in Windsor
WINDSOR, Ont. — “Going for the Gold” is the theme of Friday’s fundraiser dinner and gala in Windsor, Ont., where some 150 guests will...
WACS Honours Humber’s Culinary Program
TORONTO — Humber College’s School of Hospitality, Recreation and Tourism has become the first Canadian school to receive the Quality Culinary Education award from...
Golden Toque Honours WACS Leadership
COLORADO SPRINGS, Colo. — Following a path paved by the late Canadian chef Hans Bueschkens, The Honorable Order of the Golden Toque named two...
Sustainable Thinking Drives CCFCC Convention
HALIFAX — More than 200 chefs from across Canada have united for the 49th CCFCC (Canadian Culinary Federation) Convention, which runs in Halifax until...
