Tag: West Restaurant
West Restaurant’s Bobby Milheron Wins B.C. Seafood Festival Chef Challenge
VANCOUVER — West Restaurant + Bar’s
executive chef Bobby Milheron was recently crowned B.C. Seafood Festival
Chef Challenge champion with his dishes featuring the best from B.C.’s...
Vancouver Chef Wins National Scholarship
VANCOUVER — Chef Daniel Kim has been named the 2018 winner of the Hawksworth Young Chef Scholarship.
The scholarship is a Canada-wide competition for chefs...
Toptable Group Shakes up Chef Lineup
WHISTLER, B.C. — Ahead of the reopening of Whistler’s Il Caminetto in December, Toptable Group has announced a changeup in the culinary leadership at...
In the Kitchen With: Quang Dang, West Restaurant, Vancouver
Chef Quang Dang prefers to let ingredients speak for themselves. “I would not say that I have a true style, but some of our...
Alex Hon Wins Hawksworth Young Chef Scholarship Competition
VANCOUVER — West Restaurant’s Sous Chef Alex Hon was recently awarded The Hawksworth Young Chef Scholarship — the most demanding culinary competition for emerging...
West Restaurant Hosts Chef Mark Best for Culinary Collaboration
VANCOUVER — Australian chef Mark Best — owner of Sydney’s acclaimed Marque Restaurant — is set to make his Canadian debut at West Restaurant...
Choosing the Best Pots and Pans for Your Foodservice Operation
Pots and pans are a staple in any kitchen. From the tiniest of tabletop skillets to gargantuan steam kettles, choosing the right one is...
New Executive Chef Appointed at Nita Lake Lodge
WHISTLER, B.C. — Michael Guy is the new executive chef at Nita Lake Lodge, helming the hotel’s Aura Restaurant, Cure Lounge & Patio and...
Best of the West
VANCOUVER — A handful of wine and food experts were recently honoured at the 8th Annual Awards Lunch, during the 33rd annual Vancouver Playhouse...
Gunawan Named Chef at West
VANCOUVER — David Gunawan has earned his spot atop the culinary hierarchy at West Restaurant in Vancouver with his promotion to executive chef. Gunawan...
