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High Alert: How to Protect Your Business From Cyberattacks

From mom-and-pop operations to large conglomerates, no restaurant is immune to the threat of a cyberattack. The impacts are real and can be devastating....

How Operators Can Turn Guest Wi-Fi Into Marketing Opportunities

Guest Wi-Fi services have become a mainstay for any size of foodservice operation and, while it gets patrons through the door, once they go...

Understanding the Buying Power of Canada’s Millennial Generation

Canada’s population pyramid is turning on its head — and restaurant operators who aren’t reacting with a reflectively gymnastic posture will lose out. As...

Marc Caira Reveals Plans to Evolve Tim Hortons

TORONTO — Just one short year ago, Marc Caira was living in Switzerland, planning his retirement after a combined 25 years at Nestlé. But, it turns out he wasn’t ready to settle down and accepted the role of president and CEO of Tim Hortons.

Starbucks Partners with Google to Provide Faster Wi-Fi

SEATTLE — Starbucks has partnered with Google to provide its customers with faster network and Wi-Fi speed at its U.S. stores. “Our customers rely on...

A&W Celebrates 100th Restaurant in Quebec

MONTREAL — A&W is undergoing expansion in Quebec, with the official opening of its 100th restaurant in the province, which will be followed by...

The Star: Susur Lee To Helm Cafeteria Rebranding Program

TORONTO — Susur Lee is the face of a new ‘My-Food-My-Way’ campaign as he has been charged with spicing up school cafeterias, reports the...

The Best in Tech

Examining 10 technologies trending in foodservice The world’s advancing at a rapid pace, with technophiles regularly reinventing and creating greater efficiencies....

Facebook Traded In For Face Time at Snakes & Lattes

TORONTO — There’s a new game in town, and it’s causing quite a stir among café-loving socialites aiming to interact more in person than...