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Les Dames d’Escoffer International Launches Ontario Chapter

TORONTO — Les Dames d'Escoffier International (LDEI) has welcomed 17 delegates from Ontario as founding members of the newly established Ontario chapter.

Matters of Pay

When Ontario’s minimum wage jumped 20 per cent to $14 in 2018, restaurateur Erik Jayal went “mining for margins.” As the owner...

French Consulate Awards Winners of the Elles Sont Food and You?...

TORONTO — The winners of the Elles Sont Food, and You? competition were announced recently during an awards ceremony and cocktail party at Ryerson...

From the Editor: Taking the Pulse

Hard to believe Foodservice and Hospitality has been publishing the Top 100 Report for almost half a century. During that time, the...

Women in Tourism and Hospitality (WITH) Summit

Back for its third edition, the 2019 Women in Tourism and Hospitality (WITH) Summit is a unique day-long conference and workshop hybrid that informs,...

Open Kitchen Hosts 9th Instalment of its Dinner Series

TORONTO — Ufficio Restaurant was the site of the ninth instalment of the recurring Open Kitchen TO (OKTO) dinner series on May 16....

From the Editor: Opening Doors

The concept of leadership is fluid and evolves daily, meaning the qualities that molded great leaders in the past may no longer work in...

Women in Tourism and Hospitality Conference

A unique day-long conference and workshop hybrid that will inform, educate, inspire and empower women to make inroads in their hospitality and tourism careers.

Taking the Lead: Meet Six Successful and Inspiring Women Making their...

JUANITA DICKSON First professional job HR manager of a Mystery-Shopping Company called SQM. We did inspections on hotels and restaurants. They were in start-up mode at the...