OAKVILLE, Ont. — The Chopped Leaf is offering a new chef-inspired limited-time menu featuring cozy classics as a method of inspiration for diverse and unexpected flavours. The introduction of these offerings is in line with the brand’s mission of helping people choose better-for-you options.
Chef Derek Easton, The Chopped Leaf’s Product and Development manager, explains “the brand has been a leader in the fresh-food space for years with the offering of our bowls, salads and wraps. As people look for dishes they can warm up with and feel a sense of comfort in during the cooler months, taking a classic and giving it a twist was key. The introduction of this menu focuses on responding to consumer demands while being true to our roots.”
The chef-inspired, limited-time menu is available at all restaurant locations across Canada and the U.S. and features:
• Lemon Dill-icious: A tangy dish with crushed pita chips, chopped mix, chickpeas, grape tomatoes, red onions, brown basmati rice, feta and its signature lemon-dill dressing
• Spicy Caesar: A nostalgic dish turned up a notch with romaine, real bacon bits, parmesan, croutons, red onions and a spicy twist to its signature Caesar dressing
• Bacon Pesto Sandwich: A choice of multigrain or sourdough bread, pesto, bacon strips, grape tomatoes, romaine and mozzarella