Vancouver’s Shangri-la Stages Farmer’s Market

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VANCOUVER — Vancouver’s Shangri-la hotel is launching a monthly farmers’ market in September, following a successful inaugural Farmer’s Market in June on the patio of Market by Jean-Georges.

Working with Vancouver Farmers’ Markets, vendors will showcase organic vegetables, fresh fruit, home-baked breads and pastries, seafood and sausages as well as jellies and jams.

The market will feature food and wine samples and live music; it will run Sundays on July 28, Aug. 26 and Sept. 23.

Market by Jean-Georges is the hotel’s signature restaurant, offering four distinct dining atmospheres with an emphasis on fresh local seafood.

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