The December issue of Foodservice and Hospitality is Now Available for your Reading Pleasure
As we near the close of another year, the KML team is happy to present the final issue of 2024, which also happens to be our Special Pinnacle Awards edition.
Long considered the “Oscars” of the foodservice and hospitality industry, the Pinnacle Awards celebrate excellence in Canada’s dynamic hospitality industry, by shining a spotlight on six of this year’s brightest stars, including Franco Prevedello, legendary Toronto restaurateur; Redberry as Company of the Year; Scale Hospitality as Regional Company of the Year, David Miniccuci and Rob Rossi as Independent Restaurateurs; Nuit Regular as Chef of the Year; and La Tablée des Chefs as Supplier of the Year.
Find out what makes these individuals and companies successful and how they’re impacting Canada’s dynamic foodservice and hospitality industry.
We hope you enjoy this special edition!
