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CFCC Launches Event to Support Fair Food System

Kostuch Media Ltd. - 0
TORONTO — Community Food Centres Canada (CFCC) is launching Restaurants for Change Oct. 22. The organization’s inaugural event challenges 25 restaurants in nine Canadian...
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Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.
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