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Industry Mourns Passing of Serge Simard

Kostuch Media Ltd. - May 14, 2018 0

MONTREAL — Serge Simard passed away on May 1. Simard began his career as a dishwasher and went on the hold several Food-and-Beverage positions with...

B.C/Yukon/NWT

Pan Pacific Vancouver Names New Executive Chef

Kostuch Media Ltd. - June 30, 2016 0

VANCOUVER — Geoff Carker has joined the Pan Pacific Vancouver as the hotel’s new executive chef. Carker has more than 16 years of culinary experience,...

Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.

Toronto’s Barberian’s Steak House to Hold Vaccination Clinic for Frontline Foodservice-and-Hospitality…

Experts Name Top Whiskies at Canadian Whisky Awards

Redberry Restaurants Earns First Canadian Franchisee-of-the-Year Award

Federal Government Announces Changes to Canada Emergency Business Account (CEBA) Program

Chef’s Corner: Thompson Tran, The Wooden Boat, Kitchener, Ont

Pandemic Challenges Are Influencing 2022 Tech Trends

When It Comes to Equipment, The Rules of Engagement Have Changed

Top-5 Beverage-Alcohol Trends For 2022

E51. Under one Roof

January 2022 Digital Issue

Supplier of the Year: Sysco Canada

Independent Restaurateurs of the Year: Ascari Hospitality Group

Tag: Fairmont Hotel Vancouver

Industry Mourns Passing of Serge Simard

Pan Pacific Vancouver Names New Executive Chef

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