Tag: hotel magazine
Fairmont Waterfront Names New Executive Chef
VANCOUVER — Fairmont Waterfront has appointed chef Harris Sakalis as the hotel’s new executive chef. With more than 25 years of international experience and...
ORHMA Partners with Culinary Tourism Alliance
TORONTO — The Ontario Restaurant Hotel Motel Association (ORHMA) has partnered with the Culinary Tourism Alliance (CTA) to benefit the hospitality industry across Ontario....
Toronto Swift Shows to Bring $282M in Economic Impact
TORONTO — More than $282 million in economic impact and more than $152 million in direct spending is expected during Taylor Swift, The Eras...
ORHMA Hosts Third-Annual Ontario Hospitality Conference
TORONTO — Last week, the Ontario Restaurant Hotel & Motel Association's (ORHMA) third-annual Ontario Hospitality Conference (OHC2024) kicked off with the OHI Opening Reception,...
The Ritz-Carlton, Toronto Introduces LANO
TORONTO — The Ritz-Carlton, Toronto has introduced LANO, a new café and wine bar nestled within the confines of the hotel’s lobby set to...
Restaurants Canada Urges Reduction in EI Premiums
TORONTO — Restaurants Canada, together with other national business associations, is urging the federal government to act on the findings of a pivotal report...
KML Announces 2024 Top-30-Under-30 Award Winners
TORONTO – Kostuch Media Ltd. (KML) has announced the winners of its Top 30-Under-30 awards program for 2024.
The annual recognition program celebrates and salutes...
KML Announces Winners of Annual Green Leadership Awards
TORONTO — Kostuch Media Ltd. (KML), publisher of Foodservice and Hospitality magazine and Hotelier magazine, has announced the 2024 Green Leadership Award winners. Bloom...
The TFW Program Adopts Policy Changes
OTTAWA — The Temporary Foreign Worker (TFW) Program experienced a surge in demand due to the post-pandemic economy, low unemployment rates and record-high job...
Annual WITH Summit Attracts Record Numbers
By Amy Bostock, Nicole Di Tomasso and Roseline Victoria Vijayakumar
TORONTO — Nearly 300 foodservice-and-hospitality professionals gathered last week at the Park Hyatt Toronto for...