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(L to R): Amy Bostock, managing editor, KML; Sarah Anseeuw, VP, Local Sales, North America, Sysco Canada; Lisa Mazurkewich, head of Marketing, Subway Restaurants; Nuit Regular, executive chef and co-owner of PAI, Kiin, Chaiyo, Sukhothai and By Chef Nuit Events & Catering; and Bernadette Farag, president and Chief Marketing Officer, Osmow’s. | Photo credit: Trina Turl
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WITH Summit Continues to Fuel Change

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By Amy Bostock and Nicole Di Tomasso TORONTO — More than 200 foodservice-and-hospitality professionals gathered last Monday at the Westin Harbour Castle in Toronto for...
The 35th Pinnacle Awards
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Kostuch Media Ltd. Announces 2024 Pinnacle Award Winners

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TORONTO — Kostuch Media Ltd., publisher of industry magazines Foodservice and Hospitality and Hotelier, has announced the 2024 winners of its prestigious Pinnacle Awards, recognizing excellence in...
Matt Rolfe sitting at restaurant
Canadian

KML and Matt Rolfe Host Webinar about the Experience Economy

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TORONTO — Last week, Matt Rolfe, hospitality leadership coach, and Rosanna Caira, editor/publisher of Kostuch Media Ltd., hosted a webinar titled The Experience Economy,...
Canadian

KML Announces 2024 Top-30-Under-30 Award Winners

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TORONTO – Kostuch Media Ltd. (KML) has announced the winners of its Top 30-Under-30 awards program for 2024. The annual recognition program celebrates and salutes...
Alt Hotel Ottawa Airport 3D Rendering Expected Opening 2025
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Germain Hotels Awarded KML’s Green Leadership Award for Environmental Stewardship

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TORONTO ― Kostuch Media Ltd. (KML) has announced the winner of its 2024 Green Leadership Award for Environmental Stewardship. This special award is presented...
Green Leadership Award
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KML Announces Winners of Annual Green Leadership Awards

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TORONTO — Kostuch Media Ltd. (KML), publisher of Foodservice and Hospitality magazine and Hotelier magazine, has announced the 2024 Green Leadership Award winners. Bloom...
WITH 2023 Summit guest speakers on stage
Canadian

Annual WITH Summit Attracts Record Numbers

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By Amy Bostock, Nicole Di Tomasso and Roseline Victoria Vijayakumar TORONTO — Nearly 300 foodservice-and-hospitality professionals gathered last week at the Park Hyatt Toronto for...
Photo of stage at 2023 7th Annual WITH Summit in Toronto.
Canadian

KML Hosts Seventh-Annual WITH Summit in Toronto

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By Amy Bostock, Nicole Di Tomasso and Roseline Victoria Vijayakumar TORONTO — Nearly 300 foodservice-and-hospitality professionals gathered Monday at the Park Hyatt Toronto for the...
WITH Summit 2022 Speakers on Stage at Event
Canadian

Women in Tourism & Hospitality Summit Fast Approaching on October 30th

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TORONTO — This year’s Women in Tourism & Hospitality Summit (WITH) will be held on October 30 at the Park Hyatt Toronto from 7:30...
Canadian

Kostuch Media Ltd. Announces 2023 Pinnacle Award Winners

Kostuch Media Ltd. - 0
TORONTO — Kostuch Media Ltd., publisher of industry magazines Foodservice and Hospitality and Hotelier, has unveiled the 2023 winners of its prestigious Pinnacle Awards. This year marks...
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Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services. The magazine is now produced eight times a year digitally with one print issue – (The Top 100 Report, also including the Top-30-under-30 winners, is published annually in June.)
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