Tag: La Tablée des Chefs
Saputo and La Tablée des Chefs Renew Partnership
QUEBEC — Saputo has renewed its partnership with La Tablée des Chefs, a Quebec -based non-profit organization committed to fighting food insecurity for another...
2024 Supplier of the Year: La Tablée des Chefs
By Denise Deveau
In 2002, Jean-Francois Archambault gave up a successful sales career to create La Tablée des Chefs, a food-recovery program that would dramatically...
Saputo Donates $640,000 to United Way in Canada
TORONTO — Saputo has raised $640,000 for United Way branches across Canada during a three-week annual campaign that united employees for a good cause...
KML Celebrates 35th-Annual Pinnacle Awards
TORONTO — Close to 500 people came together on Friday, December 6 to celebrate the 35th edition of KML’s Pinnacle Awards. In addition to...
Kostuch Media Ltd. Announces 2024 Pinnacle Award Winners
TORONTO — Kostuch Media Ltd., publisher of industry magazines Foodservice and Hospitality and Hotelier, has announced the 2024 winners of its prestigious Pinnacle Awards, recognizing excellence in...
Hellmann’s Canada Partners with La Tablée des Chefs
TORONTO — Hellmann's Canada is continuing its partnership with non-profit La Tablée des Chefs to educate young Canadians on the impact of food waste...
Knorr Turns Toronto Home into Pop-up Takeout Restaurant
TORONTO — Knorr is taking over a Toronto home and turning it into a pop-up takeout restaurant called Yummy K’s. Beginning at 5 p.m....
La Tablée des Chefs’ Solidarity Kitchens Initative Announces More Than 500,000...
MONTREAL — La Tablée des Chefs and its partners have introduced the second phase of the Solidarity Kitchens initiative, which will produce more than...
E31. Hospitality Heroes
In this episode of Table Talk, Rosanna Caira, editor and publisher of Foodservice and Hospitality magazine and Amy Bostock, managing editor, speak with this...
Hospitality Heroes Webinar
In this special video Rosanna Caira, editor and publisher of Foodservice and Hospitality magazine and Amy Bostock, managing editor, speak with this year’s Hospitality...