Tag: McEwan
Five Equipment Trends to Watch in 2020
Change is a given in the foodservice industry. From high to low tech, operators are constantly finding unique ways to incorporate new — and...
Diwan Names New Chef
TORONTO — Shen Ousmand is the new chef of the Aga Khan Museum’s restaurant, Diwan.
Trained in classical French cuisine and North-American techniques, the Sri...
Chefs Help Reinvent Pearson Airport’s Food Program
TORONTO — Toronto’s Pearson International Airport is undergoing a food reno this summer as the Greater Toronto Airports Authority (GTAA) prepares a new food...
Chef’s Challenge Raises $1.2M
TORONTO — The 2011 Chef’s Challenge was a success, raising $1.3 million to benefit Toronto’s Mount Sinai hospital. Hosted by celebrity chef Bobby Flay,...
McEwan Shares Expertise with GBC Culinary Students
TORONTO — When you’re an aspiring young chef the sage words of a respected and successful chef can be inspirational; such words can also...
