Tag: Nicholas Trosien
CHEF’S CORNER Colin Henderson, Café Boulud, Toronto
Born and raised in Barrie, Ont., Colin Henderson’s interest in culinary arts peaked at the age of 15 when he began working as a...
Café Boulud Hosting Le Choix des Chefs Dinner Event
TORONTO — Café Boulud will host Le Choix des Chef — a dinner event featuring a special menu by chef de cuisine Nicholas Trosien...
Four Seasons Toronto Welcomes Additions to F&B Team
TORONTO — Four Seasons Hotel Toronto has
added two new members to its food-and-beverage team. Nicholas Trosien has
joined the hotel as the new chef de...
