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Speed-Cooking Equipment Is Helping Operators Conquer COVID-19 Challenges

The current environment has seen operational shifts accelerate within the foodservice industry. And, along with these changes have come shifts in the equipment that...

E24. Passion Play

In this edition of Table Talk, Rosanna Caira, editor and publisher of Foodservice and Hospitality speaks with Connie de Sousa and John Jackson, co-chefs...