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Top-10 Food Trends for 2019

Chefs enjoy a unique vantage point where restaurant trends are concerned. Theirs is a singular population whose oversight of all that food coming in...

Oh Canada! A Focus on Ontario’s Eclectic Local Cuisine

When David Taylor, executive chef at Twisted Toque, in London, Ont., was curating the cross-country menu for his new Canadian-themed restaurant last year, he...