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Boost Icewine Sales By Offering Innovative Promotions

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Volume 47, Number 10 Written By: Alan McGinty Germany has been making icewine since the 1790s, but today the number-1 producer of icewine is Canada, according...
Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.
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