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The Top 10 food trends for 2024

Kostuch Media Ltd. - 0
By Danielle Schalk Shifts in consumption habits shaped by myriad factors, including shifts in values, demographics and priorities are driving trends for the coming year. As...
Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.
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